브라질산 소고기 (Beef)
브라질산 소고기 수입Offer 합니다.
휴대전화 010-4557-4011
팩스번호 051-980-0695
가격조사및 스팸사절 합니다.
HS Code 및 관세율표
Portuguese | SPANISH | ENGLISH |
1) Pescoço | 1) Cogote | 1) Neck |
2) Acém | 2) Aguia | 2) acemos |
3) Peito | 3) Falda/Pecho | 3) Chest |
4) Braço /Paleta | 4) Cuarto delantero com Paleta | 4) Arm / Palette |
5) Fraldinha | Entraña fina/entraña de vuelo | 5) Fraldinha |
6) Ponta de agulha | 6)Vacio y Asado | 6) Needle Tip |
7) File mignon | 7) Lomo | 7) File mignon |
8) File de costela | 8) Asado | 8) rib File |
9) Contra filé ou filé de lombo | 9)Bife de Chorizo | 9) Against fillet or sirloin steak |
10)Capa de filé | 10) Tapa dei bife ancho | 10) fillet Cover |
11)Alcatra | 11) Cuadri/Bife Angosto | 11) Rump |
12)Patinho | 12) Bola de lomo | 12) Duckling |
13)Coxão duro | 13) Carnaza cuadrada | 13) hard cushion |
14)Coxão mole | 14) Nalga de Adentro | 14) Topside Cap |
15)Lagarto | 15) Peceto | 15) Lizard |
16)Musculo dianteiro | 16) Brazuelo | 16) Front Musculo |
17)Musculo traseiro | 17) Garrón | 17) Musculo back |
18) Bife Vazio | 18) Vacío | 18) Empty |
19)Maminha | 19) Colita | 19) Knockers |
20)Picanha | 20) Tapa de cuadril | 20) Picanha |
21)Cupim | 21) de la termita | 21) Termite |
22)Meia carcaça ( Boi casado ) | 22) medio de la carcasa (buey casado) | 22) Half housing (married Ox) |
23)Fígado | 23) Hígado | 23) Liver |
24)Coração | 24) Heart | 24) Heart |
25)Rabo | 25) Cola | 25) Tail |
26) Dianteiro bovino | 26) carne de frente | 26) Front beef |
27) traseiro Bovino | 27) Bovino trasero | 27) Rear Bovino |
Quantity 01Container(28.5tons) per month each one
price cif (시세에 준함)
Packing 20 or 25kg
Payment term TT 30%/70%
PROCEDURES
1. BUYER issues LOI or ICPO along with full banking coordinates and BCL. Seller reviews the LOI and other documents and upon acceptance issues the Draft Contract for the Buyer to review and accept.
2. After the BUYER signs and seals the Draft Contract and agrees with the terms, returns the contract to the SELLER and adds their full banking coordinates confirming all information needed.
3. After all negotiations and discussions between parties have reached a common arrangement the SELLER issues the final copy of the Main Contract Agreement for final signing and sealing by the BUYER.
Payment Terms :Bank Transfer , 30%T/T advance contract signing and 70 TT against Bl
Inspection : SGS
Delivery :10-15 days Max
Shipment : Prompt
temperature -18º
Container refer de 40" with + or - 27 mt in box of 25 kg